Canadian Bacon Pizza Recipe

2 top with remaining ingredients. Or until cheese is melted.


Canadian bacon and tomato pizza Food, Canadian bacon, Home food

2 top with provolone cheese, cutting to fit.

Canadian bacon pizza recipe. Cover with plastic again and let it sit for 15 minutes or up to 2 hours. Place crust on baking sheet; This layered casserole is filled with bread, canadian bacon, peppers, cheese, and green onions.

Brush the bread shells with some of the reserved marinade (discard any remaining marinade). Step 1 drain artichoke hearts, reserving marinade. 4 ounces canadian bacon, cut into strips 1 (10 ounce) can rotel tomatoes & chilies, drained feta cheese 2 slices red onions, coarsely chopped 1⁄ 4 teaspoon dried basil salt and.

Sprinkle half of the fontina or mozzarella. 1 cup apple butter 1/2 cup shredded lowfat mozzarella cheese 1/4 cup diced sweet onion 1/2 cup cored, seeded and diced golden delicious apple 1/2 cup sliced canadian bacon add to. 3 bake 8 to 10 min.

Preheat the oven to 475 degrees f. 1 heat oven to 450°f. Steps 1 heat oven to 425°f.

Kitchen tips tip 1 special extra add. Split the dough into 2 balls. Held together by a mixture of eggs and milk, it’s like strata, quiche, and savory.

Spread sauce over dough right to edge. Take one ball of dough and flatten it with your hands on a.


Canadian Bacon mushroom Pizza