Heat up olive oil in a pan and add garlic, ginger, leeks, and mushrooms. Cut the chicken breasts in small cubes.

Beef Teriyaki Noodle Stir Fry

On the other hand, warm a big frying pan over.

Teriyaki noodle stir fry. In a wok (otherwise a large sauté pan), heat a little oil, add the. Heat olive oil in a pan over medium heat and sauté veggies with. Directions bring a pot of water to boil and prepare the noodles up until al dente, according to package instructions.

Rinse noodles under hot water to separate. Start by stiring the teriyaki sauce ingredients in one bowl and the cornstarch slurry ingredients in another bowl. Diced chicken and brown it on all sides (over medium / high heat).

Heat olive oil in a pan over medium heat and sauté. Add the soy sauce, molasses, toasted sesame oil, and water. Prepare noodles (rinse and dry in a hot pan).

Add the carrots and bok choy and cook. Cook until mushrooms shrink down. Add the onions and cook for 1 to 2 minutes, until the onions start to soften.

Mix the sugar, cornstarch, garlic powder, and ground ginger in a large jar.