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Use freshly grated pepper for the best flavor. Slice the croissants open and spread a generous amount of mustard on each half.

HowTo Make a Croque Madame and Croque Monsieur At home

Drizzle with olive oil, brandy and maple syrup.

How to make croque madame. Arrange 2 of the bread slices on a work surface, toasted side down. In a pan over a medium heat, fry the bread on all sides, flipping once. Scatter the onions onto a rimmed baking sheet along with the garlic and thyme.

Add two slices of bread to a large frying pan over low heat with melted butter and toast the bread. You will need a rolling pin to flatten each slice of bread. You can also use white or brown bread from your pantry.

In a small saucepan, melt butter over. 2 to make your sandwich, spread. The difference between the two sandwiches has.

Season with salt and pepper. You can add as much or as little as you like. Preheat your oven to 325°f (160°c).

On each slice, spread 2 tablespoons mornay sauce to evenly to cover the surface. ️ toast bread ️ hard cheese, e.g. Top 4 slices with cheese and then 2 slices of ham.

Butter all sides of the brioche/bread. To make french sandwiches croque monsieur and croque madame you will need: Take a freshly baked brioche (a french bread, and a cross between a pastry and bread).

Salt & pepper to taste. Directions 1 preheat the oven to 180˚. A croque madame is simply a croque monsieur with a poached or fried egg on top.

2 put two tablespoons of. To make the croque monsieur, butter 8 slices of the bread. Lay the ham on the.

Breakfast croque madame cups recipe 1 the oven should be preheated to 375 degrees. Mix of emmental and parmigiano ️ ham ️ butter ️.